Features:1)pasta Ingredient: durum wheat2) Multiplicate quanlity and various shapes available as elbow macaroni(6.5mm/10.5mm),shell macaroni(15mm/28mm), rotini macaroni(8.4mm) and pipe macaroni(13.5mm),penne(10mm)3) Cooking methods: put pasta in a stove to simmer 5 minutes or put in a microwave to simmer 3 minutes
